McDonald’s Waffle Fries: Price, Calories 2026
The Waffle Fries at McDonald’s South Africa have quickly become a fan-favorite snack. With their crisp, golden texture and signature criss-cross shape, they’re a fun twist on the classic fries. A single serving costs about R34.90 and contains roughly 443 calories, making it a satisfying side or snack any time of day.
McDonald’s Waffle Fries Calories & Nutrition
Calories : 443kCal
Total Fat : 24.3g
Total Carbs : 49.0g
Protein : 4.3g
| Nutrient | Amount |
|---|---|
| Kilocalorie | 443kCal |
| Saturated Fat | 3.6g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 880mg |
| Dietary Fiber | 5.7g |
| Sugars | 0.6g |
| Vitamin A | 0µg |
| Vitamin C | 0mg |
| Calcium | 0mg |
| Iron | 0mg |
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Waffle Fries
The McDonald’s Waffle Fries in South Africa are a welcome change for anyone bored of regular fries. Their unique cut, crispy texture, and light seasoning make them one of the most satisfying snack options on the menu.
They’re not the lightest option, but for the taste and crunch factor, they’re worth every bite.
FAQs
What are McDonald’s Waffle Fries made of?
They’re made from whole potatoes sliced into waffle shapes, seasoned, and deep-fried until crisp.
How much do Waffle Fries cost in South Africa?
Prices start around R34.90 per serving, depending on the store.
How many calories are in McDonald’s Waffle Fries?
A serving contains roughly 443 calories, with 24.3 g fat and 49 g carbohydrates.
Are Waffle Fries available all year in South Africa?
Yes. They’re a regular menu item at most McDonald’s South Africa branches, though availability may vary by location.
Are Waffle Fries vegetarian?
Yes. They’re made from potatoes and fried in vegetable oil, but cross-contact can occur, so always check with your local store if you’re strict vegetarian.
Do Waffle Fries taste different from regular fries?
Yes. They’re thicker, crispier, and have a slightly saltier, richer flavour. The waffle shape also makes them perfect for dipping.
Are they worth the price?
Definitely. You’re paying for both texture and taste — they’re more filling and flavorful than the standard fries.
